
30.06.2022.
01
Vol. 64 No. 1, 2022.
Datum izdavanja: 22.11.2022.
Sadržaj/ Table of contents
Kvaliteta silaža kukuruza u Sisačko-moslavačkoj županiji (str. 3-12)
Quality of corn silages produced in the Sisak-Moslavina County (str. 3-12)
Marina Vranić, Krešimir Bošnjak, Milan Bogičević, Nataša Pintić Pukec, Andreja Babić, Ivica Vranić, Krešimir Krapinec, Kristina Starčević, Tomislav Mašek
Izvorni znanstveni članak/ Original scientific paper
https://doi.org/10.33128/k.64.1.1
Utjecaj pogače sjemenki bundeve i ekstrudiranog lana na proizvodne pokazatelje jaradi (str. 13-22)
Influence of pumpkin seed cake and extruded linseed on production traits of goat kids (str. 13-22)
Željka Klir Šalavardić, Josip Novoselec, Mario Ronta, Zvonko Antunović
Izvorni znanstveni članak/ Original scientific paper
https://doi.org/10.33128/k.64.1.2
Utjecaj razine organskog selena u hrani kokoši nesilica na kvalitetu jaja (str. 23-31)
Influence of the level of organic selenium in feed of laying hens on egg quality (str. 23-31)
Zlata Kralik, Gordana Kralik, Manuela Košević, Mirela Samardžić
Izvorni znanstveni članak/Original scientific paper
https://doi.org/10.33128/k.64.1.3
Primjena fitobiotika u hranidbi sisajuće teladi (str. 33-40)
Application of phytobiotics in suckling calves feeding (str. 33-40)
Zvonimir Steiner, Stipo Benak, Ivan Babić, Krešimir Horvat, Bernhard Feix, Josip Novoselec, Željka Klir Šalavardić, Mario Ronta
Izvorni znanstveni članak/ Original scientific paper
https://doi.org/10.33128/k.64.1.4
Modulacija hranidbenih tretmana pri obogaćivanju konzumnih jaja s n-3 polinezasićenim masnim kiselinama (str. 41-51)
Modulation of nutritional treatments in enrichicement of table eggs with n-3 polyunsaturated fatty acids (str. 41-51)
Gordana Kralik, Zlata Kralik, Manuela Košević, Kristina Gvozdanović, Igor Kralik
Pregledni rad/ Review article