21.10.2019.
1-2
Vol. 73 No. 1-2, 2019.
- Datum izdavanja: 21.10.2019.
Sadržaj/ Table of contents
https://doi.org/10.33128/s.73.1-2.1
UTJECAJ GENOTIPA NA SVOJSTVA POLOVICA I KVALITETU MESA TOVLJENIKA CRNIH SLAVONSKIH SVINJA I NJIHOVIH KRIŽANACA S DUROKOM UZGAJANIH U EKSTENZIVNOM SUSTAVU (str. 3-10)
INFLUENCE OF GENOTYPE ON CARCASS AND MEAT QUALITY OF CRNA SLAVONSKA PIG BREED AND THEIR CROSSBRED WITH DUROC REARED UNDER EXTENSIVE PRODUCTION SYSTEM (str. 3-10)
Kristina Gvozdanović, Josip Kundid, Vladimir Margeta, Dalida Galović, Polonca Margeta, Žarko Radišić
Izvorni znanstveni članak/ Original scientific paper
Puni tekst/ Full text
https://doi.org/10.33128/s.73.1-2.2
VARIABILITY AND CO-RELATIONSHIP OF BODY TRAITS IN WEST AFRICAN DWARF GOATS IN A TROPICAL HUMID ENVIRONMENT (str. 11-20)
Oluwatosin M. A. Jesuyon, S. O. Olawumi
Izvorni znanstveni članak/ Original scientific paper
Puni tekst/ Full text
https://doi.org/10.33128/s.73.1-2.3
OLIVE CAKE IN THE FEEDING OF FATTENING RABBITS: HISTOPATHOLOGICAL CHANGES (str. 21-34)
KOMINA MASLINE U HRANIDBI TOVNIH KUNIĆA: HISTOPATOLOŠKE PROMJENE (str. 21-34)
Vlatko Rupić, Svjetlana Luterotti, Mato Čačić, Vlatka Romanović, Ivana Čačić
Izvorni znanstveni članak/ Original scientific paper
Puni tekst/ Full text
https://doi.org/10.33128/s.73.1-2.4
ULOGA CRIJEVNE MIKROBIOTE U ODRŽAVANJU ZDRAVLJA SVINJA (str. 35-47)
THE ROLE OF GUT MICROBIOTA ON MAINTAINING HEALTH OF PIGS (str. 35-47)
Ana Žgomba Maksimović, Mirna Mrkonjić Fuka, Zoran Luković
Pregledni rad/ Review article
Puni tekst/ Full text